Apothecary·pregnancy·Organic Elderberry Syrup

Organic Elderberry Syrup.

Immune support for the stages that need it most.

€24.00

A traditional elderberry syrup for the stages where immune resilience matters most. Pregnancy-safe and gentle for the long shoulder of perimenopause.

Five ingredients. Cold-pressed and slow-simmered in Ericeira.

Made in
Ericeira, Portugal — by Shannon
Best for
Pregnancy · perimenopause · daily use during seasonal change
Storage
Refrigerate after opening. 6-month shelf life refrigerated.
Shipping
EU 3–5 days · Cold-chain to UK only
[ 5 INGREDIENTS ]

Everything that’s in it.

Nothing else. No fragrance, no preservatives, no fillers. If you can’t pronounce it, it shouldn’t be in the jar.

Organic elderberry

Sambucus nigra

Wild-harvested in northern Portugal. The base — anthocyanin-rich, immune-supportive, gently warming.

Raw honey

Mel

From the same Portuguese apiary. Carries the syrup; adds antimicrobial depth.

Organic ginger

Zingiber officinale

A small amount, for warming circulation and digestive comfort.

Organic cinnamon

Cinnamomum verum

True Ceylon cinnamon — not cassia. Gentle on blood sugar.

Organic clove

Syzygium aromaticum

Trace amount. Antioxidant; rounds out the herbal profile.

[ A NOTE FROM SHANNON ]

Why this product exists.

Elderberry syrup is one of the oldest immune supports in European folk medicine, and one of the few I trust during pregnancy. I make it in 60-bottle batches, three or four times a year. It sells out fast and that's by design — a small apothecary doesn't need to be everywhere.